Takasa​go – Japanese Cuisine Inn (Winter)
丹波篠山国際博公式ウェブサイト

Culinary Sanctuary Gourmet Appreciation Fair

Winter

Takasa​go – Japanese Cuisine Inn (Winter)

December 1 - March 31

Shop Information

A long-established traditional ryokan founded in 1848 (Kaei era).
Enjoy seasonal dishes prepared with local ingredients from Tambasasayama.
Their signature dish, “Botan Nabe” (wild boar hot pot), features a rich miso-based broth made from a secret family recipe.

Featured Dish

Botan Nabe (Wild Boar Hot Pot)

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A local specialty of Tambasasayama, slowly simmered in a secret miso broth passed down for generations.

Price

  • Botan Nabe: ¥6,050 – ¥8,250

Ingredients from Tambasasayama

  • Wild boar meat